It’s that time of year again. The Nativity Scene demands an upgrade.
Last year was a bit of a downer as I started on the backdrop too late, it took far too long to make and was ready around New Year.
This year I made a new ground-/road-section and added vegetation. In time!
As we celebrate Xmas tomorrow, on the 24th, I have to run off and buy the last of the food, bake some julvört (a Christmas bread flavoured with porter, ginger, clove, Seville orange and other exotic stuff. Excellent!), glaze the Christmas ham and drink far too much mumma.
There will be a post later with more details of stuff used for the Nativity Scene.
Enjoy the pics and have a really great vacation.